We're a scratch kitchen serving worldly cuisine, shared plates,
an extensive wine list, craft beers, and cocktails in a casually classy vibe.
Food service is 5-9 p.m. Tuesday through Thursday and 5-10 p.m. Friday and Saturday.
Fress Restaurant & Bar is the 2019 Fox Cities Magazine Golden Fork Award
winner for Best New Restaurant, Best Seasonal Menu, and Best Appetizers.
Our menu changes frequently. Fress Restaurant & Bar makes every effort to insure that
the prices and items listed on our website are up to date and correct.
House Fries // 6 Giardiniera Aïoli
Fried Oyster Mushrooms // 14 Peppadew Mignonette, Toasted Sesame, Radish, Honey
Beets // 10 Orange Pickled Beets, Marinated Beets, Raw Candy Cane Beets, Beet Cream, Honey Crisp Apple, Puffed Farro, Sherry Vinaigrette
Fried Wontons // 9 Blistered Shishitos, Cream Cheese, Carrot Radish Slaw, Miso Sweet and Sour
Mixed Green Salad // 8 Toasted Lentils, Candied Pecans, Smoked Moody Bleu Cheese, Pickled Onions, Fermented Concorde Grape Vinaigrette
Duck Liver Mousse // 9 Luxardo Cherry Jelly, Focaccia, Cornichons
Smoked Carrot Salad // 12 Pickle Relish, Serrano Chili, Cabbage, Poppyseed Croutons, Buttermilk Dressing
Pork Belly // 16 Kale Sautée, Honey Mirin Soy Glaze, Cilantro Salad
P.E.I. Mussels // 16 Garlic, Shallot, Sambal Butter, Toast Points
Wagyu Beef Tartare, // 16 2.5oz of Bandcoft Beef Tartare, Aïoli, Mustard, Toasted Bread, Watermelon Radishes, Pickled Shallots, Cured Yolk, Arugula Watercress
Meat Platter // 19 Serrano Ham, Chef's Choice Underground Meats, Pickles, Bread
Chef's Cheese Selections // 19 Assorted Cheeses, Honey, Pickles, Crackers, Pepper Jam
Chef's Cheese and Meat Combo // 37 Chef's Choice of Cured Meats and Cheese with Accompaniments
Bolognese // 15 sm / 22 lg Pork, Beef, Casarecce Pasta, Horseradish Ricotta
Parisian Gnocchi // 17 Tomato Broth, Cream, Mozzarella Pearls, Spinach, Seasonal Root Vegetables, Parmesan
Sourdough Malloreddus // 15 Toasted Bread, French Onion Broth, Roth Brand Cut Alpine Cheese, Nasturtiums
Eye of Ribeye // 29 7oz Boneless Ribeye, Potatoes Fondant, Market Vegetables, Beef Demi Glace, optional Foie Gras Butter
Pork Shank // 25 Char Siu BBQ, Braised Napa Cabbage, Sambal, Puffed Rice Gremolata
Chicken Breast // 26 Smoked Glazed Potatoes, Mustard Chicken Jus, Grilled Leeks, Kohlrabi
Ocean Trout // 26 Basil Pistou Cream, Braised Fennel and Cauliflower, Raw Fennel Preserved Lemon Salad
BBQ Glazed Sweet Potatoes // 18 Kaffir Lime Rice, Massaman Curry, Braised Mustard Greens, Crushed Peanuts
Scallops // 29 Saffron, Parmesan, Arobio Rice, Pepitas Relish
House Pickles // 4
Spicy Pickled Egg // 1.50
Kimchi // 4
Marinated Olives // 6
House Beef Jerky // 5
Fableist Merlot // 12 Glass // 40 Bottle California - 2018
Browne Pinot Noir // 12 Glass // 40 Bottle Willamatte Valley, Oregon - 2016
Groundwork Counoise // 12 Glass // 40 Bottle Central Coast, California - 2018
Recuerdo Malbec // 11 Glass // 37 Bottle Mendoza, Argentina - 2016
Barossa Valley Cabernet Sauvignon // 9 Glass // 32 Bottle Barossa Valley, Australia - 2017
Uppercut Cabernett Sauvignon // 14 Glass // 49 Bottle Napa Valley, California - 2015
Field Recordings "Fiction Red" Blend // 11 Glass // 37 Bottle Paso Robles, California - 2016
Baron De Ley Tempranillo // 9 Glass // 32 Bottle Mendavia, Spain - 2017
Quinta Do Vallado Tawny Port 10 Year // 12 Glass Portugal
Giuseppe Cortese Nebbiolo // 44 Bottle Barbaresco, Italy - 2017
Monrosso Tuscan Red Blend // 47 Bottle Tuscany, Italy - 2016
Fattoria Rodano Chianti Classico // 42 Bottle Chianti, Italy - 2016
Cantina Tollo "Valle D'Oro" Montepaulciano D'Abruzzo // 32 Bottle Montalcino, Italy - 2016
Castello di Neive Barbaresco // 69 Bottle Barbaresco, Italy - 2015
San Polo Brunello Di Montalcino DOCG // 102 Bottle Montalcino, Italy - 2014
Bourgogne Du Château Pinot Noir // 60 Bottle Burgundy, France - 2016
Domaine Serene Pinot Noir // 118 Bottle Willamette Valley, Oregon - 2015
Château de Carles Bordeaux // 44 Bottle Bordeaux, France - 2015
Couvent Des Thorins Red Blend // 58 Bottle Beaijolais, France - 2016
Dr. Konstantin Frank Cabernet Franc // 48 Bottle Finger Lakes, New York - 2015
Lost Chapters Zinfandel // 48 Bottle Napa Valley, California - 2014
Field Recordings "Lomis No. 1" Zinfandel // 66 Bottle Paso Robles, California - 2018
Dueling Pistols Zinfandel Syrah // 79 Bottle Dry Creek Valley, California - 2016
Hubba "Mushroomhead" Carignan/Syrah // 81 Bottle Central Coast, California - 2017
The Prisoner Red Blend // 90 Bottle Napa Valley, California - 2017
Round Pond Kith & Kin Cabernet // 72 Bottle Napa Valley, California - 2016
Grgich Hills Estate Cabernet Sauvignon // 120 Bottle Napa Valley, California - 2015
Caymus Vineyards Cabernet // 152 Bottle Napa Valley, California - 2016
J. Lohr Signature Cabernet // 166 Bottle Paso Robles, California - 2014
Goldschmidt Vineyard PLUS Cabernet // 190 Bottle Oakville, California - 2011
Protocolo Rosé // 8 Glass // 28 Bottle Spain - 2018
George Duboeuf Wildflower Unoaked Chardonnay // 9 Glass // 32 Bottle France - 2017
Robert Oatley Chardonnay // 11 Glass // 38 Bottle Margaret River, Australia - 2016
Wairau River Sauvignon Blanc // 9 Glass // 32 Bottle Marlborough, New Zealand - 2018
Garzon Sauvignon Blanc Reserve // 12 Glass // 40 Bottle Uruguay - 2017
Field Recording Hock White Blend // 10 Glass // 35 Bottle Pinot Gris/Riesling/Gewvurztraminer, Central Coast, California - 2018
Sokol Blosser Estate Pinot Gris // 11 Glass // 37 Bottle Willamette Valley, Oregon - 2018
Wente Vinyards Riesling // 8 Glass // 28 Bottle Monterey, California - 2018
Union Sacre Gewurztraminer // 36 Bottle Central Coast, California - 2018
Markham Sauvignon Blanc // 40 Bottle Napa Valley, California - 2017
Michel Redde Pouilly-Fumé // 60 Bottle La Moynerie, France - 2017
Don Olegario Albariño // 40 Bottle Spain - 2017
Inizi Tocai Friulano // 49 Bottle Dry Creek, California - 2018
Wonderwall Chardonnay // 46 Bottle Edna Valley, California - 2017
J. Lohr Arroyo Vista Chardonnay // 42 Bottle Arroyo Seco, Monterey County, California - 2016
Domaine Laroche Chablis // 98 Bottle Chablis, Burgundy, France - 2016
Pierre Sparr Riesling // 28 Bottle Alsace, France - 2017
Shades Of Blue Riesling // 28 Bottle Mosel, Germany - 2017
Calera Viognier // 40 Bottle Central Coast, California - 2016
Terlato Pinot Grigio // 42 Bottle Friuli, Italy - 2017
Sokol Blosser Estate Rosé // 37 Bottle Dundee Hills, Oregon - 2018
Grgich Hills Estate Rosé // 48 Bottle Napa Valley, California - 2018
Mionetto Prosecco DOC // 9 Glass // 32 Bottle Italy
Moet & Chandon Imperial Brut // 28 Glass // 85 Bottle Champagne, France
Ocaso Rosé Extra Brut // 9 Glass // 34 Bottle Mendoza, Argentina
Segura Viudas Cava // 32 Bottle Penedes, Spain
Alexandrie Cellars Brut // 65 Bottle North Coast, California
